The troubles with regards to Corrections Canada and the political apathy that has hung like a cloud for decades over the conditions inmates with mental illness are exposed to has been put in perspective for me this morning. I feel a little foolish having for so long gone on about people like Ashley Smith and the recent coverage by the Canadian Broadcasting Corporation of inmates with mental illness kept in solitary confinement. The Canadian Broadcasting Corporation delivered to my plate a headline that almost makes me want to eat my words.
“Turkey farm video shows “gaping hole” in government animal welfare oversight”
“’The birds are not being properly monitored’ said Ian Duncan, an animal welfare expert with the University of Guelph.” I checked for a comparable expert somehow connected to Corrections Canada but he or she must be out to lunch.
Don’t get me wrong, the treatment of turkeys is important to me. Turkeys deserve dignity and respect if we are going to smother them with gravy. There can be no doubt that these are “disturbing images”, unlike a solitary cell with a mentally ill inmate shackled to his cot and his toilet full of urine and more.
“Mercy for Animals Canada has also filed a complaint with the Ontario Provincial Police, which has launched a criminal investigation. The Ontario Society for the Prevention of Cruelty to Animals (OSPCA) is also investigating.” My Turkey a la King will be much easier to swallow knowing we have these agencies and that they have powers and are so willing to act on behalf of turkeys.
“There’s not much being done right now and it’s a major concern” says Geoff Urton with the British Columbia Society for the Prevention of Cruelty to Animals. The turkeys themselves must be buoyed knowing something is being done and we have agencies and police forces in each province able to advocate and intervene.
“Ultimately, there should be some kind of proactive inspection and monitoring compliance system in Canada. Otherwise, how can anybody know how these animals are being treated?” Seemingly, words right out of my mouth.
“A 2009 Harris Decima poll commissioned by the Vancouver Humane Society (I forgot to mention that many cities have their own agencies in case the provincial ones drop the ball) found that 72 per cent of Canadians surveyed said they were willing to pay more for meat that was certified humane.” I wonder what the numbers would be regarding humans that are kept in cages. Human and humane seem to go together but we seem quite concerned when it is denied what is and always will be a bird.
Duncan says:”…the general public, I think if they see something like this, they’re going to be absolutely horrified. Horrified that this is how their food is being produced.”
I’ve been advocating for the humane treatment of inmates with mental illness for a while now. I guess the answer is to have those with mental illness fill their pockets with peas and pour gravy over themselves.
Enjoy your supper but be careful not to choke on the irony.